Skip to main content
Cabernets & IPAs logo top - HomepageCabernets & IPAs logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Menu
  • Drinks
  • Events
  • Parties
  • Jobs
  • Gift Cards
  • Facebook page
  • Instagram page
  • Google page

Our Menu

  • Menu
  • Happy Hour

*A friendly reminder that eating raw or undercooked food may be harmful to your health. - Snohomish County Health Dept | Ask about Weekend Specials! Taco Tuesdays and Wine Down Wednesdays | Ask about private parties

Small Bites

Truffle Popcorn

$8.00
Buttered popcorn, seasoned with black truffle salt or substitute on point seasoning instead of truffle

Almonds & Olives

$11.00
Mediterranean olives with Marcona almonds

Pretzel & Mustard

$9.00
Salted pretzel with stone ground mustard

Bread & Butter

$8.00
A French baguette served with San Juan Sea Salt and butter | Add Olive Oil & Balsamic for +$1.00

Toasty Gorgonzola Dip

$16.00
Gorgonzola, bacon, and almonds served with crackers

Avocado Toast

$14.00
French bread, avocado, micro greens, tomatoes, sea salt

Bruschetta

$12.00
Classic Bruschetta: tomatoes, garlic, basil and balsamic

Meatballs

$16.00
Meatballs in marinara sauce and parmesan cheese

Deviled Eggs

$12.00
Six classic deviled eggs topped with paprika | Add Bacon and Jalapeno for +$3.00

Baked Brie & Blackberries

$14.00
Crostinis topped with melted brie, thyme, pinot noir infused blackberries

Baked Brie with Honey & Thyme

$20.00
A wheel of Brie baked in a skillet with a drizzle of honey, topped with fresh thyme, and served with crostinis and apples

Charcuterie Board

$32.00
An assortment of three cheeses and two meats served with fruit, nuts, crackers and crostinis

Steak Salad

$24.00
Snake river top sirloin with on point garlic pepper seasoning, romaine, avocado, gorgonzola, red onions, cherry tomatoes and croutons with a balsamic and blue cheese dressing

Hummus Plate

$17.00
Garlic hummus served with fresh veggies, crackers, and crostinis.

Appetizers

Nachos

$15.00
A full plate of tortilla chips smothered in black beans, olives, cheese, green onions, pico de gallo, sour cream, and guacamole • Add Chicken or Pork +$5. 00 | Steak for +$7.00

Street Tacos

$16.00
Three street tacos with cilantro, onions, guacamole, and pico | Choice of chicken, pork, or steak for +$6.00

Ahi Poke*

$21.00
Ahi Poke with a soy based sauce, sesame and a hint of ginger. Served with Taro chips

Steak Bites

$15.00
Bite size sirloin steak from Snake River Farms with carmelized onions, mushrooms, garlic, and a horseradish crema. Served with herbed crostinis

Loaded Cauliflower

$14.50
Cauliflower roasted with olive oil and garlic. Topped with cheddar cheese, bacon, olives, green onions, and a ranch dressing drizzle

Macaroni & Cheese

$15.00
Cavatappi pasta, three cheese blend with bread crumbs • Add Chicken +$5.00 | Pork +$4.00 | Bacon for +$3.00

Soups & Salads

Soup of The Day

$7 Cup | $10 Bowl • Ask your server for the soup of the day. Served with crackers

Garden Salad

$10.00
Mixed greens with your choice of dressing

Caesar Salad

$14.00
Classic Caesar with tomatoes, croutons, and parmesan • Add Chicken +$5.00 | Make a Wrap for +$1.00

Caprese Salad

$14.00
Tomatoes, mozzarella, and basil with a balsamic glaze

My - My's Asian Chicken Salad

$18.00
Chicken, cabbage, red peppers, and mixed nuts tossed in a sesame dressing | Make it a Wrap for +$1.00

Cobb Salad

$20.00
Fresh greens, chicken, avocado, egg, olives, onions, tomatoes, and bacon with your choice of dressing

Roasted Cauliflower

$10.00
Cauliflower roasted with olive oil and garlic. Topped with Madrona smoked San Juan sea salt

Flatbreads & Sandwiches

All sandwiches are served with Chips or Coleslaw, or for +$2.00 more, a side salad or cup of soup

Rotating Flatbread

$17.00
Ask your what our rotating flatbread is this week

Chicken & Mushroom Flatbread

$17.00
Marinara sauce on a toasted flatbread with chicken, mushrooms, onions and mozzarella

Gorgonzola Fig Flatbread

$16.00
Toasted with bacon, fig jam and gorgonzola cheese

Margherita Flatbread

$15.00
Toasted with mozzarella, basil, balsamic, and tomatoes

BLTA

$20.00
Bacon, lettuce, tomato, avocado, mayo on rustic bread

Pulled Pork Sandwich

$22.00
Pulled pork smothered in barbeque sauce topped with a tangy coleslaw dressing. Served on a toasted ciabatta roll

Steak Sandwich

$24.00
Snake River Farms Sirloin Steak, carmelized onions, mushroom, garlic , white cheddar cheese and covered with a horseradish crema

Albacore Tuna Sandwich

$20.00
Albacore tuna, cheddar, lettuce, tomato on ciabatta roll. Served hot, cold, or as a lettuce wrap

Desserts

Quinta De La Rosa Ruby Reserve Port

$12.00

Quinta De La Rosa NV Tawny Port

$10.50

Trentadue Chocolate Amore Port

$13.00

Diamond Knot Root Beer Float

$10.00

Rotating Dessert

$13.00
Ask your server what our selection is today

Creme Brulee

$11.50
Luscious creme topped with a crunchy caramelized top. Topped with whipped cream on the side

Salted Chocolate Caramels

$7.00
2 Salted chocolate caramels

3 - 6 pm | Monday - Friday

Menu

Chips & Salsa

$6.00
Tortilla chips and salsa

Bruschetta

$9.00
Classic bruschetta: tomatoes, garlic, basil and balsamic

Truffle Popcorn

$5.00
Buttered popcorn, seasoned with black truffle salt

Pretzel & Mustard

$7.00
A hot salted pretzel with stone ground mustard

Roasted Cauliflower

$8.00
Cauliflower roasted with olive oil and garlic

Margherita Flatbread

$12.00
Toasted with mozzarella, basil, and tomatoes

Select Draft Beer $1.00 Off

Glass Pour Wines $1.00 Off

Wells $1.00 Off

  • Parties
  • Jobs